Rice Flour | 24 oz | Sadaf

Regular price $5.99 USD
Regular price Sale price $5.99 USD
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Rice flour

Packed on shared equipment with wheat, tree nuts, soy and sesame.

Nutrition Facts
Servings Per Container
Serving Size
Amount per serving
Calories
% Daily Value*
Total Fat g0%
Saturated Fat g0%
Trans Fat g
Cholesterol mg0%
Sodium mg0%
Total Carbohydrate g0%
Dietary Fiber g0%
Total Sugars g
Includes g0% Added Sugars
Protein g
Vitamin D mcg0%
Calcium mg0%
Iron mg0%
Potassium mg0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Size: 24 oz

Ship Weight: 1.6lb

Brand: Sadaf

Sku: SKU:155-148

Barcode: 052851729708

Kosher: KRCC

More Info:

Product of: United States

Product Description

Rice flour, a versatile gluten-free alternative to wheat flour, is finely ground from rice grains. With its mild flavor and light texture, it's perfect for baking, thickening sauces, and coating foods for frying. Ideal for those with gluten intolerance or seeking diverse culinary options, rice flour adds a delicate touch to a wide array of recipes, from crispy tempura to fluffy pancakes.

  • Resealable bag
  • Gluten free
  • Vegan

Ways to enjoy:

  • Baking: Use rice flour as a substitute for wheat flour in baking recipes to create delicious gluten-free treats like cookies, cakes, and muffins.
  • Tempura Coating: Prepare a light and crispy tempura batter by combining rice flour with water and your choice of seasonings.
  • Thickening Soups and Sauces: Add rice flour to soups, stews, and sauces as a gluten-free thickener to achieve a smooth and velvety consistency.
  • Dumplings: Make dumpling wrappers using a mixture of rice flour and water, then fill them with your favorite savory filling for homemade gluten-free dumplings.