Pickled Baby Eggplant | Jar | 19.0 oz | Galil

Regular price $4.49 USD
Regular price $0.00 USD Sale price $4.49 USD
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Eggplant, water, salt, acetic acid, spices, red 40

Nutrition Facts
12 Servings Per Container
Serving Size
1 oz (28g)
Amount per serving
Calories
8
% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 252mg10%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes 0g0% Added Sugars
Protein 1g
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 0.8mg4%
Potassium 0mg0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Size: 19.0 oz

Ship Weight: 1.9lb

Brand: Galil

Sku: SKU:102-310

Barcode: 794711009642

Kosher: BDMC Tartikov

OU-P

Kosher for Passover

More Info: No preservatives
Gluten free

Product of: Israel

Product Description

Galil's Pickled Baby Eggplant lets you enjoy the flavor of succulent baby eggplants all year long. The best, cleanest, highest-quality eggplants are used to make our pickled baby eggplants. Savor the delicious taste of high-quality, hand-picked baby eggplants in every jar of Galil's Pickled Baby Eggplant. Made with the freshest, most succulent eggplants, our pickled baby eggplants are a flavorful and nutritious addition to any meal. You'll never have to wait for eggplant season to enjoy this tasty treat again!

  • No Preservatives
  • Gluten Free
  • Air-Tight Container

Ways to enjoy:

  • Antipasto Appetizer: They complement other cured and pickled foods like cheese, cold cuts, and olives adding depth to the assortment of flavors and textures.
  • Sandwich Enhancer: Add a unique tanginess to sandwiches, especially paninis, where they can balance the savory flavors of meats and cheeses with their zesty taste.
  • Pizza Topping: Thinly sliced and scattered on top of pizzas just before baking, pickled baby eggplant adds a delightful tangy twist to each bite.
  • Stir-Fry Ingredient: Chop pickled baby eggplant and add it to stir-fries for a burst of flavors and textures that pairs well with other vegetables.