Egg Matzos | Unsalted | 10.5 oz Box | Galil

Regular price $6.49 USD
Regular price Sale price $6.49 USD
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Wheat flour, pure apple, juice egg, sugar.

Wheat (gluten), eggs May contain sulphites

Nutrition Facts
9 Servings Per Container
Serving Size
1 Matza
Amount per serving
Calories
130
% Daily Value*
Total Fat 1.0g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 0mg0%
Total Carbohydrate 28g9%
Dietary Fiber 1g4%
Total Sugars 3g
Includes 2g4% Added Sugars
Protein 4g
Vitamin D mcg0%
Calcium mg0%
Iron 0.5mg3%
Potassium mg0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Size: 10.5 oz

Ship Weight: 0.71lb

Brand: Galil

Sku: SKU:907-611

Barcode: 794711006146

Kosher: OU-P A

More Info:

Product of: Israel

Product Description

Egg matzo offers a timeless and versatile option in unleavened bread, crafted from a blend of flour, water, and eggs. Its crisp texture and subtle flavor make it an ideal canvas for culinary exploration. Whether enjoyed solo or paired with your favorite spreads and toppings, egg matzo promises a delightful and satisfying experience. Perfect for holidays, or as a wholesome addition to any meal, this classic staple invites you to savor its simple yet irresistible charm.

  • Versatile
  • Crisp Texture
  • Traditional Heritage

Ways to enjoy:

  • Egg Matzo Snack: Enjoy egg matzo on its own as a simple and satisfying snack, perfect for munching any time of day.
  • Egg Matzo Pizza: Transform egg matzo into a quick and easy pizza crust by adding your favorite toppings and baking until crispy and golden.
  • Egg Matzo Brei: Whip up a delicious breakfast or brunch by soaking egg matzo in beaten eggs, then frying until crispy and golden brown.
  • Egg Matzo Sandwiches: Use egg matzo as a base for your favorite sandwiches, adding a satisfying crunch to every bite.
  • Egg Matzo Tiramisu: Get creative in the kitchen by layering soaked egg matzo with espresso, mascarpone cheese, and cocoa powder to create a unique twist on the classic Italian dessert.