Chestnut Stuffing Recipe

PREP TIME 15 Minutes
COOK TIME 45 Minutes
TOTAL TIME 1 hour
COURSE Dinner or side dish
CUISINE European
SERVINGS 4-6

A delicious and easy-to-make stuffing that will impress all your guests this Thanksgiving!

Set your self apart from the rest with this Chestnut stuffing - taste the holidays!

Ingredients

Instructions

  • 1

    Preheat oven to 350 degrees F (175 degrees C).

  • 2

    Melt margarine in a medium saucepan over medium heat. Stir in chestnuts, onion, salt, pepper, and chicken seasoning, and cook until onions are tender, about 3 minutes.

  • 3

    Transfer to a medium baking dish, and mix with the cubed bread.

  • 4

    In a small bowl, beat together eggs and milk, and drizzle over the cubed bread mixture.

  • 5

    Bake 30 to 45 minutes in the preheated oven, until surface is crisp and lightly browned.

  • 6

    Serve & enjoy!

Notes

TRIED THIS RECIPE? SHOW US ON INSTAGRAM!

MENTION @GALILBRANDS or tag #GALILBRANDS

Share this recipe

Back to Recipes