Cheese and Beet Melba bites

PREP TIME 15 Minutes
COOK TIME N/A
TOTAL TIME 15 Minutes
COURSE Appetizer
CUISINE European
SERVINGS 10 Servings

Beetify Your Bites: Cheesy Melba Delights!

A delightful fusion of earthy beets, creamy cheese, and crispy Galil Melba Toast. Each bite offers a symphony of flavors, making it the ultimate crowd-pleaser for any gathering. Get ready to elevate your snacking game!

Ingredients

Instructions

  • 1

    Thinly slice cooked beets

  • 2

    Lay out the Galil Melba Toast on a serving platter or tray. Top each piece of Melba Toast with a layer of crumbled cheese, followed by a slice of cooked beet.

  • 3

    Drizzle honey and balsamic vinegar over the assembled Melba Bites.

  • 4

    Season the bites with salt and pepper to taste. If desired, garnish each with fresh thyme leaves for added flavor and presentation.

  • 5

    Arrange the Beet and Cheese Melba Bites on a serving platter and serve immediately.

Notes

TRIED THIS RECIPE? SHOW US ON INSTAGRAM!

MENTION @GALILBRANDS or tag #GALILBRANDS

Share this recipe

Back to Recipes